NewPark Street Eats Dinner Menu: April 4

Here's the list of the eight gourmet food trucks rolling into town April 4 as part of Newark's . Dinner service will be held from 4:30 p.m. to 9 p.m. in the parking lot of near Sears The gourmet trucks that attend are subject to change.

3-3-3 Truck

• 3-3-3 brings together Indian, Korean and Mexican food in a one-stop shop. Served in either tacos or burritos, customers can choose from three items from each culture: carne asada, chipotle chicken or chile verde for Mexican; short rib, spicy bbq chick or mushroom tofu for Korean; and lamb curry, chicken tikka and paneer tikka for Indian. You can also mix and match your items in combo deals.
• Follow them @333Truck

Conklin’s Catering

• This food truck out of Fremont specializes in a mix of Indonesian, Malaysian and Singaporean food. The menu can feature Asian favorites like chicken and beef satay, chicken and fish curry and crispy soybean cakes with rice.
• Follow them @ConklinsTruck

Forbitten City

• This Asian fusion food truck serves up garlic noodles, chicken wings, shrimp over rice, lettuce wraps with beef and more.
• Follow them @ForbittenCity

Grillaz Gone Wild

• Want some warm bread full of delicious meats and cheese? Enter Grillaz. New this year, this Fremont-based food truck specializes in hoagies and gourmet sandwiches, including Philly cheesesteaks.
• Follow them @GrillazGoneWild

My Shrimp Shack

• This truck is all about shrimps cooked in an Asian Fusion-Hawaiian style .
• Follow them at @MyShrimpShack

Tacos De Los Altos

• Tacos de los Altos offers traditional Mexican taco truck items, including tacos and burritos.

Truckin' Sweet

• This gourmet ice cream and dessert serves up homemade, all natural "sinfully sweet concoctions." They also off mochas, lattes, shakes and floats
• Follow them @TruckinSweet

We Sushi

• This food truck out of Santa Clara says its the first of its kind. We Sushi serves us fresh sushi and sushi rolls and its team said they shop from fresh fish markets every morning.
• Follow them @we_sushi

will continue every Wednesday through October.